Sugar Free Stevia

Sugar Free Stevia

Sugar free Stevia is an enzymatically Treated Stevia, (also known as enzyme-modified steviol glycosides, enzymatically glycosylated stevioside ) we have developed, using the extract of Stevia rebaudiana (Bertoni), an herbal shrub of the Asteraceae family.
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Sugar free Stevia extract, it is no bitterness and astringency.

the aftertaste is pleasent. 

the solubility is high.

the sucrose replacement is 10-100%.

our Stevia exhibits a noticeably improved sweetness profile.

Replacing conventinal sweetnening agents such as sucrose or starch syrips with our stevia helos reduce the amount of calories in foods and beverages without altering their sweetness. 

 

 

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Oriental Tongxiang has a "one team" mindset and philosophy in its operations that ensures all team members are focused on providing our customers with the highest quality and lowest cost products.

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