Product Detail
Basic Info
Model NO.:GGS-98
Type:Sorbitol
Nutritional Value:Non-nutritional Type
Effect:Retains Water
Resource:Chemosynthesis
Trademark:Golden Grain
Specification:ISO, HACCP, HALAL, SGS, KOSHER
Origin:China
HS Code:29054400
Product Description
Product Name: Sorbitol Powder
Synonyms: D-Glucitol, D-Sorbitol, Sorbit, Sorbol,
CAS No.: 50-70-4
INS No.: 420
H.S. Code.: 29054400
Molecular Formula: C6H14O6
Molecular Weight: 182.2
Description: Sorbitol, a polyol (sugar alcohol), is a bulk sweetener found in numerous food products. Sorbitol is about 60 percent as sweet as sucrose with one-third fewer calories. It has a smooth mouthfeel with a sweet, cool and pleasant taste.
Specification: Food Grade FCC V; Pharmaceutical Grade BP/USP/EP.
Item Specification
Appearance White, Crystal Granular, or Powder
Assay 98.0% Min.
Moisture Content 1.0% Min.
Total Sugar 0.30% Max.
Reducing Sugar 0.10% Max.
Density 1.45 Min.
Specific Rotation 4.0 to 7.0
PH Value (50%) 5.0 to 7.0
Residue on Ignition 0.1% Max.
Heavy Metals (as Pb) 5ppm Max.
Nickel 1ppm Max.
Lead 0.5ppm Max.
Chlorides 10ppm Max.
Sulphates 20ppm Max.
Arsenic 1ppm Max.
Particle Size 20 to 40mesh, 20 to 60mesh, 60 to 80mesh, 80 to 120mesh
Total Plate Count 1000pcs/g Max.
Molds and Yeasts 100pcs/g Max.
E. Coli Negative
Salmonella Negative in 25g
Package: 25kg/Bag with Kraft Bag and PE inner.
Usage: Sorbitol has been safely used in processed foods for almost half a century. It is also used in other products, such as Food Additives (Humectant; Texturizing Agent; Nutritive Sweetener), Pharmaceuticals and Cosmetics Industry, it is non-cariogenic and may be useful to people with diabetes.
Sorbitol has been affirmed as GRAS (Generally Recognized As Safe) by the U.S. Food and Drug Administration and is approved for use by the European Union and numerous countries around the world, including Australia, Canada and Japan.
Storage: Store in a cool, dry, ventilated environment.
Synonyms: D-Glucitol, D-Sorbitol, Sorbit, Sorbol,
CAS No.: 50-70-4
INS No.: 420
H.S. Code.: 29054400
Molecular Formula: C6H14O6
Molecular Weight: 182.2
Description: Sorbitol, a polyol (sugar alcohol), is a bulk sweetener found in numerous food products. Sorbitol is about 60 percent as sweet as sucrose with one-third fewer calories. It has a smooth mouthfeel with a sweet, cool and pleasant taste.
Specification: Food Grade FCC V; Pharmaceutical Grade BP/USP/EP.
Item Specification
Appearance White, Crystal Granular, or Powder
Assay 98.0% Min.
Moisture Content 1.0% Min.
Total Sugar 0.30% Max.
Reducing Sugar 0.10% Max.
Density 1.45 Min.
Specific Rotation 4.0 to 7.0
PH Value (50%) 5.0 to 7.0
Residue on Ignition 0.1% Max.
Heavy Metals (as Pb) 5ppm Max.
Nickel 1ppm Max.
Lead 0.5ppm Max.
Chlorides 10ppm Max.
Sulphates 20ppm Max.
Arsenic 1ppm Max.
Particle Size 20 to 40mesh, 20 to 60mesh, 60 to 80mesh, 80 to 120mesh
Total Plate Count 1000pcs/g Max.
Molds and Yeasts 100pcs/g Max.
E. Coli Negative
Salmonella Negative in 25g
Package: 25kg/Bag with Kraft Bag and PE inner.
Usage: Sorbitol has been safely used in processed foods for almost half a century. It is also used in other products, such as Food Additives (Humectant; Texturizing Agent; Nutritive Sweetener), Pharmaceuticals and Cosmetics Industry, it is non-cariogenic and may be useful to people with diabetes.
Sorbitol has been affirmed as GRAS (Generally Recognized As Safe) by the U.S. Food and Drug Administration and is approved for use by the European Union and numerous countries around the world, including Australia, Canada and Japan.
Storage: Store in a cool, dry, ventilated environment.