Erythritol is a natural sugar alcohol sweetener, Widespread in a variety of fruits and Fermented foods include grapes, melon, mushrooms, soy sauce, cheese, wine and beer.The production process of erythritol is A completely natural fermentation process.
Erythritol has the following characteristics.
1. Erythritol has a very refreshing sweet characteristic similar to sucrose, it taste cool and refreshing, no bitter taste, sweetness is 70% of sucrose
2. Erythritol also can mask the poor taste or flavor often associated with strong sweeteners, The taste characteristics of strong sweeteners such as aspartame, sucralose, AK and saccharin can be significantly improved.
Application fields of erythritol
1. Low calorie and non-carbonated drinks;
2. Milk beverage (chocolate milk)
3. Frozen dairy dessert (regular ice cream, soft ice cream, pure fruit ice cream; The pudding. Yogurt)
4. Bread stuffing (fruit, mousse, cream, pudding); Cake and cookies
5. Fat-based cream used in modified fat/caloric cookies
6. pastry, pie crust; chewing gum. fondant (chocolate free, dark, covered)
7. Hard candies (moulded candies, mint candies, cough candies)
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Qingdao Oriental Tongxiang International Trading Co.,Ltd
Address: Room 806, NO.40 Hongkong Middle Road, Qingdao, China
Contact: Sherry Zhong
Tel: 86-532-86679865
Fax: 86-532-86677651
E-mail: info@orientaltx.com
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