Monk fruit extract is a good sugar substitute sweetener because it is totally natural.
The raw material, monk fruit also called Luo Han Guo is an ancient plant fruit with many good fuctions.
In the ancient China, pepole used the dried monk furit into the water for drinking,to increase the sweetness of water .
Now we extracted a powder from the fresh monk fruit.
There are different types:V25%,V40%,V50,V55,etc.We can also provide the organic V25% and V50%.
The numbers mean the content of the component of luohanoside.The higher content,the better taste,the price also will be higher.
Natural Monk Fruit Extract Powder Zero Calories Monk Fruit Sugar is widely used in sugar free or sugarless industries.
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