Cheap Price Best Quality of Liquid Glucose Syrup

Feb 22, 2017 Leave a message
Basic Info
  • Type: Glucose Syrup

  • Effect: Food Additives

  • Name: Glucose Syrup

  • Appearance: Viscous Liquid

  • Origin: China

  • Nutritional Value: Nutritional

  • Resource: Natural

  • Handling&Storage: Kept in a Light-Proof, Dry and Cool Place

  • Formula: C6h12o6

  • HS Code: 1702300000

Product Description
Glucose Syrup
Glucose syrup is a food syrup, made from the hydrolysis of starch. Its major uses in commercially prepared foods are as a thickener, sweetener, and humectant. Glucose syrup is also widely used in the manufacture of a variety of candy products.
PRODUCT NAME:Glucose syrup, Liquid glucose, Corn syrup, Maize syrup
SYNONYMS:Syrups,hydrolyzed starch; 62DE; Amaizo 62; Biotose 50;
FORMULA:C6H12O6
MOLECULAR WEIGHT:180.16
PROPERTIES:Viscous liquid, no visible impurities by naked eyes; Colorless or yellowish, light transparency
EINECS NO.:232-436-4
CAS NO.:8029-43-4
H.S.CODE:1702300000
SPECIFICATION:DE Value: 38-42
ComponentsIndexesTest Result
Brix%≥8282.3
Moisture %≤1817.7
DE Value %43-4745.2
pH Value4.0-6.05.3
Ash %≤0.30.1
Transparency%≥9899.8
DP1 Dextrose%≤103.5
DP2 Maltose%≥5054.3
DP3 Maltotriose%≤2015.8
DP4 Higher Sugars%≥2026.4
S02 ppm≤20050
Heavy metal,as Pb mg/kg≤0.50.2
Arsenic, as As≤0.5 mg/kg0.2 mg/kg
Bacteria Population ≤300 piece/g30 piece/g
Coliform Bacilli≤300 piece /100g20 piece /100g
Pathogenic BacteriumNegativeNegative
PACKING:In 300kg/HDPE drum or 290KG/Steel drum
Others as per customer's requirement
QUANTITY/CONTAINER:24MT/1x20FCL with or without pallets
HANDLIN&STORAGE:Store under dry and cool condition

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