Stevia Extract The Use Of Efficacy

May 25, 2017 Leave a message

  Stevia Extract Stevioside is extracted by immersing the leaves of Stevia in the water, filtering the liquid with leaves, stems, and further using water or food grade alcohol for purification - a completely traditional plant extraction method. Resulting in a natural and extremely sweet sweetener - stevioside that does not affect blood sugar levels.

  [Sweet taste composition of stevioside]:

Stevia glycosides in the sweet ingredients are glycosides. Glycoside or heteroside is a compound of sugar or sugar derivatives and another non-sugar compound, which is a combination of terminal carbon atoms of sugars. Glycosides can form sugar and non-sugar two parts, the non-sugar part called aglycone or ligand, with glycosyl (agly-cone, genin), foreign research has from the stevia extract isolated 8 different Sweet ingredients: stevioside; rebaudiside A, B, C, D, E. Dulcoside A, B, which are glycosides consisting of the same diterpene ligands and are tetracyclic diterpene compounds which bind a glucose to the α-carboxyl group at the C-4 position , Followed by C-13 is connected with disaccharides or trisaccharides. Among them, the combination of Stevioside Stv on C-13 and Lebbidoside A (RebaudiosideA referred to as RebA), which is a glucose molecule on the C-13,

   Stevia Extract There are six sweet ingredients that have been identified: stevioside; lecithin A, D, C, E; They are all glycosides, with the same aglycans - steviol. The difference between them is that the number and composition of the type of sugar on the glycosidic linker are different.

   Stevia Extract Stevia extract does not contain any calories and is natural. However, the definition and identification requirements for "purely natural" may vary from country to country. At the same time, stevia extract is safe and its safety has been fully reviewed and scientifically proven by many international organizations, including the Joint FAO / WHO Committee of Experts (JECFA) and the European Food Safety Authority (EFSA). Add stevia extract to food and drink without side effects or allergies.


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