Mannitol Powder

Feb 08, 2017 Leave a message


Product Detail

Basic Info
  • Model NO.:GGM-99

  • Type:Mannitol

  • Nutritional Value:Non-nutritional Type

  • Effect:Retains Water

  • Resource:Chemosynthesis

  • Trademark:Golden Grain

  • Specification:GMP, ISO, HACCP, HALAL, SGS, KOSHER

  • Origin:China

  • HS Code:29054300

Product Description
Product Name: Mannitol 
Synonyms: D-Mannitol, mannite 
CAS No.: 69-65-8 
INS No.: 421 
H.S. Code: 29054300 
Molecular Formula: C6H14O6 
Weight: 182.2 
Description: 
Mannitol is a sugar alcohol; that is, it is derived from a sugar by reduction, with a molecular weight of 182.17 g/mol, and a density of 1.52 g/mL. Other sugar alcohols include xylitol and sorbitol. Mannitol and sorbitol are isomers, the only difference being the orientation of the hydroxyl group on carbon 2. Aqueous solutions of mannitol are mildly acidic. 

Specification: FCC V, BP2010, USP35, EP6.0 

Items                       Specification 
Appearance                  White or almost white, crystalline powder or free-flowing granules 
Identification              Infrared Absorption 
Solubility                  Soluble in water, slightly soluble in ethanol 
Melting Range               164 to 169 
Acidity                     0.30mL of 0.020N NaOH Max. 
Colour of Solution          Clear and Colorless 
Specific Rotation           137 to 145 
Arsenic                      1ppm Max. 
Chloride                    0.007% Max. 
Reducing Sugars             Conforms 
Loss on Drying              0.3% Max. 
Sulfate                     0.01% Max. 
Residual Solvents           Conforms 
Assay                       96.0 to 101.5% 
Total Viable Aerobic        100pcs/g Max. 
Escherichia Coli            Negative 
Salmonella                  Negative 
Bacteria Endotoxins         Conforms 

Allergenics: The product contains none of the ingredients of the list of allergenics of the EC. 
Packing and Transportation: Adopting the package of 25kg/bag with net kraft bag and PE inner. The transportation shall be in accordance with the requirement of general chemicals. 
Usage: Sweetness: only 0.55-0.65 if sugar is 1; 
Low Calorie Value: about 1.6kcal/g, 40% of sugar; 
Not easy to absorb moisture; 
Very Stable: no physical or chemical reaction with medicine ingredients; 
Slow calcium phosphate precipitation - help the body to absorb calcium. 
Medicine Application.


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