Basic Info
Model NO.: exhjfje
Type: Herb Extract
Form: Tablets
Extraction Type: Solvent Extraction
Appearance: White Powder
Test Method: by UV HPLC
Origin: China (Mainland)
Raw Material: Plants
Variety: Stevia Sugar Tablets
Particle Size: 100% Pass 80 Mesh
Packaging: Drum
Grade: Food and Cosmetic Grade
Loss on Drying: <5%
Specification: ISO 9001, Kosher Certificate
HS Code: 2106909090
Product Description
Description:
Abstract:
Stevia Tablets
Appearance: White round tablets
Specs: 0.06G/Tablet, instant soluble
Main Ingredient: RA 98%, erythritol
Sweetness: 10Times-100Times more than cane sugar
Stevia Sweetener is a kind of white powder, granules or tablets with 10 times sweetness and extremely low calorie. Its sweetness is very pure and no bitter aftertaste. It contains no cane-sugar and saccharin, aspartame or any synthetic sweeteners. It is very stable in acidic and alkaline solutions, easy to be dissolved in ethanol, resistant to high temperature and it belongs to non-fermentedproducts.
Specifications:
Specification | Total Content, % | Reb-A Content, % | Sweetness of Sugar, times | Specific Optical Rotation | Specific Absorbance, E/CM | Ash, % | Moisture, % | Heavy Metals(Pb), % | Arsenic(As), % |
Stevioside 90% | ≥90 | ≥20 | 250 | -35°~-38° | ≤0.05 | ≤0.1 | ≤4 | ≤0.001 | ≤0.0001 |
Stevioside 95% | ≥95 | ≥20 | 270 | -35°~-38° | ≤0.05 | ≤0.1 | ≤4 | ≤0.001 | ≤0.0001 |
Stevioside 98% | ≥98 | ≥20 | 280 | -35°~-38° | ≤0.05 | ≤0.1 | ≤4 | ≤0.001 | ≤0.0001 |
Rebaudioside A 40% | ≥90 | ≥40 | 300 | -35°~-38° | ≤0.05 | ≤0.1 | ≤4 | ≤0.001 | ≤0.0001 |
Rebaudioside A 50% | ≥90 | ≥50 | 320 | -35°~-38° | ≤0.05 | ≤0.1 | ≤4 | ≤0.001 | ≤0.0001 |
Rebaudioside A 60% | ≥90 | ≥60 | 330 | -35°~-38° | ≤0.05 | ≤0.1 | ≤4 | ≤0.001 | ≤0.0001 |
Rebaudioside A 80% | ≥95 | ≥80 | 350 | -35°~-38° | ≤0.05 | ≤0.1 | ≤4 | ≤0.001 | ≤0.0001 |
Rebaudioside A 90% | ≥95 | ≥90 | 400 | -35°~-38° | ≤0.05 | ≤0.1 | ≤4 | ≤0.001 | ≤0.0001 |
Rebaudioside A 95% | ≥96 | ≥95 | 400 | -35°~-38° | ≤0.05 | ≤0.1 | ≤4 | ≤0.001 | ≤0.0001 |
Rebaudioside A 98% | ≥99 | ≥98 | 400 | -35°~-38° | ≤0.05 | ≤0.1 | ≤4 | ≤0.001 | ≤0.0001 |
Enzyme Modified Stevia | ≥80 | 100 | -35°~-38° | ≤0.05 |
Application:
Variety | Substituted Quantity of Cane Sugar | Strong Points |
Drinks | 10-15% | 1)Improve taste 2)Extend shelf life 3)Lower productive cost 4)Suitable for sugar-avoiding persons |
Medicine | As per actual needs | 1)Lower cost 2)Increase health-care |
Frozen Food | 10-25% | Increase sweet taste in addition to other points |
Canned Food | 20-50% | 1)Clear in taste 2)Reduce sweet-tiredness 3)Extend shelf life |
Aquatic Products | 30-50% | 1)Prevent going bad and moldy 2)Avoid loose appearances 3)Improve taste and lower cost |
Candied Fruits | 20-30% | Improve taste and lower cost |
Flavoring | 20-30% | 1)Improve taste and extend shelf life 2)Shorten salting time and prevent dewatering 3)No brown stain |
Salted Products | 20-40% | 1)Improve taste and extend shelf life 2)Lower productive cost |
Toothpaste | As per actual needs | 1)Extend sweet taste 2)Lower growth of bacteria and reduce dentist disease |
Beer | 10-40% | 1)Improve taste 2)Enrich and whiten foam |
Fruit Liquor | 50% | 1)Improve taste 2)Reduce sweet-tiredness |
Liquor | 10-20% | Remove the taste of hotness |
Advantage:
1) This product is the new instant-eaten food on the basis of stevioside, which can be taken directly instead of cane sugar, containing no sugar, no saccharin, no aspartame or any synthetic sweeteners.
2) It is an all natural and noncaloric diet sweetener and is heat and PH stable.
3) It is fit for consumption by everyone especially those suffering from diabetes mellitus, obesity, hypertension and hyperglycemia. For weight-watchers and green lovers, it is the perfect choice
Packaging & Shipping:
Package: Double plastic bag inside, aluminum foil bag or fiber drum outside.
Delivery Detail: Within one week
Storage: Stored in a clean, cool, dry area; keep away from strong, direct light.
Shelf Life: Two years when properly stored.
We have enclosed a brief list of our stevia products for you to review.
| Specification | Index | Total Steviol Glycosides% | Reb-A% | ST% | Sweetness (Times) |
| RA | Reb-A 98% | ≥ 99 | ≥ 98 | ≤ 0.5 | 450 |
| Reb-A 97% | ≥ 99 | ≥ 97 | ≤ 1 | 430 | |
| Reb-A 95% | ≥ 98 | ≥ 95 | ≤ 3 | 400 | |
| Reb-A 90% | ≥ 95 | ≥ 90 | ≤ 5 | 380 | |
| Reb-A 80% | ≥ 95 | ≥ 80 | ≤ 10 | 350 | |
| Reb-A 60% | ≥ 90 | ≥ 60 | ≤ 25 | 320 | |
| Reb-A 50% | ≥ 90 | ≥ 53 | ≤ 30 | 280 | |
| Reb-A 40% | ≥ 90 | ≥ 40 | ≤ 40 | 260 |
| Specification | Index | Total Steviol Glycosides% | Reb-A% | ST% | RC% | Sweetness (Times) |
| ST | Stevia 98% | ≥ 98 | ≤ 3 | ≥ 95 | ≤ 1 | 350 |
| Stevia 95% | ≥ 95 | ≤ 5 | ≥95 | ≤ 1 | 300 | |
| Stevia 90% | ≥ 95 | ≤ 6 | ≥ 90 | ≤ 1 | 270 | |
| Common Stevia | Stevia 90% | ≥ 90 | ≥ 25 | ≥ 55 | ≤ 5 | 280 |
| Stevia 85% | ≥ 85 | ≥ 20 | ≥ 50 | ≤ 7 | 250 | |
| Stevia 80% | ≥ 80 | ≥ 15 | ≥ 45 | ≤ 8 | 200 |
| Specification | Index | Reb-A % | Erythritol % | Sweetness (Times) |
| Stevia Health Sugar | 7 times sweetness | 7 | ||
| Other sweetness times can be made by clients' requirements | Others | |||
| 60 times sweetness | 60 | |||
| 70 times sweetness | 70 | |||
| Stevia Tablets | Other sweetness times can be made by clients' requirements | Others |