Low Calorie High Intensity Natural Sweetness Stevia RA Series From China

Low Calorie High Intensity Natural Sweetness Stevia RA Series From China

Stevia RA series include Stevia RA98, Stevia RA97, Stevia RA95, Stevia RA90, and Stevia RA60 etc., higher figure with higher sweetness and the taste is better.

Description

Stevia RA series include Stevia RA99,Stevia RA98, Stevia RA97, Stevia RA95, Stevia RA90, Stevia RA80 and Stevia RA60 etc., higher figure with higher sweetness and the taste is better.

stevia.jpg


Rebaudiana-A

Properties:

White to yellowish crystal powder or granules and is the most outstanding composite of sweetness in stevia sugar. Its sweetness is 300~400 times that of cane sugar, but its calorie is only 1/300 of that of cane sugar. Its taste is quite close to that of cane sugar. It has a refreshing taste and no rear bitterness and is a replacement product for stevia sugar, but it maintains the original advantages of stevia sugar. The sweet taste can retain in the mouth; it has a melting point of 196~198, so it is tolerant to high temperature. It is relatively stable in acidity and basicity solutions (PH3-9) and it can better improve the taste quality of the food so as to upgrade the quality and grade of products.


About our company 

Qingdao Oriental Tongxiang International is located in Qingdao, China, founded in 1999. We specialize in a wide array of products ranging from food Ingredients, Nutritional Ingredients, APIs, Vitamins to Veterinary products


Our Service 
1. Low MOQ and competitive price.
2. Warehouse in US
3. Inventory available.
4. Prompt reply.
5. Free samples
6. Professional logistics service


With 20 years experiences in sweeteness industry, we look forward to working with you in providing excellent ingredients for your products.

Any need please feel free to contact with us !

QQ图片20161215112301.png

Hot Tags: low calorie high intensity natural sweetness stevia ra series from china, China, manufacturers, suppliers, factory, wholesale, buy, best, price
Related Products

Feedback