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Xylo-Oligosaccharide, Lower Polyxylose, Xos
Jan 29, 2017
Basic Info
  • Model NO.: xylo-oligosaccharide, lower polyxylose, XOS

  • Nutritional Value: Nutritional

  • Resource: Natural

  • Formula: C5nh8n+2o4n+1

  • Handling&Storage: Kept in a Light-Proof, Dry and Cool Place

  • Type: Aspartame

  • Effect: Stabilization

  • Name: Xylo-Oligosaccharides

  • Appearance: White Crystalline Powder or Granules

  • Origin: Jiangsu, China

Product Description

Xylo-Oligosaccharides
Medicine and health products: applicable for those who suffer from gastrointestinal disorder, diabetes, hypertension, obesity, arteriosclerosis and tooth decay
? Food: table food, baked food, condiments, deserts and snacks, various canned food, candy
? Drinks: various drinks, especially yogurt, lactic acid bacterium beverages,carbonic acid beverages and other acid drinks binding properties.

PRODUCT NAME:Xylooligosaccharide
SYNONYMS:XOS
FORMULA:C5nH8n+2O4n+1
MOLECULAR WEIGHT:152.15
PROPERTIES:White and Yellowish Powder
EINECS NO.:--
CAS NO.:87-99-0
H.S.CODE:1720900090
SPECIFICATION:ComponentsGuaranteed Analysis
TypeXOS95PXOS70P
Content≥95%≥70%
Coliform BacteriaNegative≤30(MPN/100)
DescriptionWhite and Yellowish Powder
Moisture≤5.0%
PH3.0-6.0
Ash≤0.3%
Pb.≤0.5mg/kg
As.≤0.3mg/kg
Coliform Bacteria≤30mpn/100g
Total Bacteria≤1000cfu/g
Mold≤10cfu/g
Total Yeast≤10cfu/g
PathogenNegative
PACKAGING:-1kg/foil bag or 25kg/foil bag with PE lining
-25kg/Drum with Foil and PE lining
QUANTITY/CONTAINER:6.75MTS/1*20FCL without pallets
6.00MTS/1*20FCL with pallets
HANDLING&STORAGE:Keep in a light-proof, dry and ventilated place
SHELF LIFE:24 months